OMNi-BiOTiC® HETOX - Support your liver health with targeted probiotics

Relief for the liver – from the intestines

Our intestine and its intestinal flora have a significant influence on all organs of our body, especially on the liver: the intestine and liver are permanently closely connected via the so-called portal vein. In severe liver diseases, such as: B. liver cirrhosis, the microbiome plays a central role.

Who is OMNi-BiOTiC® HETOX suitable for?

"Our liver is a vital organ and is responsible for a large number of different processes in our body: every day, 2,000 liters of blood are filtered in the liver and freed from toxic substances (such as pollutants, alcohol or medication) so that they do not get into our organism At the same time, however, important food components, namely carbohydrates, fats and proteins, are metabolized in our liver and thus made usable for the body.

Our detoxification center can withstand much more than any other organ in our body: the liver can regenerate itself within a few weeks. But even the strongest liver cannot withstand unlimited exertion! Particularly risky: We don't notice damage immediately because the liver doesn't send out any painful stimuli but suffers in silence.

The final stage of liver damage manifests itself in 1 in 400 people in Europe – cirrhosis of the liver: The liver tissue is converted into connective tissue and the liver can therefore no longer fulfill its task as a “detoxification centre”. Particularly dramatic: Chronic liver diseases such as liver cirrhosis are associated with a changed intestinal flora and a leaky gut, a permeable intestinal barrier: pollutants that get from the intestine through the perforated intestinal barrier into the portal vein permanently flood the liver.

Therefore, the use of specially developed probiotics in patients with liver cirrhosis makes sense: Clinical studies with OMNi-BiOTiC® HETOX show that both liver function and intestinal microbiome could be clearly improved through the use of this probiotic."

composition

Corn starch, maltodextrin, vegetable protein (peas), potassium chloride, bacterial strains*, magnesium sulfate, enzymes (amylases), manganese sulfate

*9 human bacterial strains with at least 15 billion germs per 1 serving (= 6 g):

Lactobacillus casei W56
Lactobacillus acidophilus W37
Lactobacillus brevis W63
Lactococcus lactis W58
Lactococcus lactis w19
Bifidobacterium lactis W52
Lactobacillus salivarius W24
Bifidobacterium lactis W51
Bifidobacterium bifidum W23

Free from animal protein, gluten, yeast and lactose.
Suitable for diabetics, milk allergy sufferers, children, pregnancy/breastfeeding.